Traditional restaurant in idyllic surroundings
Welcome to one of the most beautiful regions in Switzerland. Beautiful lakes, idyllic valleys and imposing mountain ranges await you in the Bernese Oberland. In the middle of this paradisiacal landscape, you can dine exquisitely in an ancient house built in the traditional chalet style. The restaurant offers Swiss dishes made from high-quality regional products. The ideal place to introduce foreign customers and friends to the country's specialties or to enjoy a special culinary experience with the whole family.
The menu in three to seven courses
Treat yourself and your guests to a delicious four-course meal. The menu is also available in three, five, six or seven courses. These are the individual courses:
- Tatar of Oberland beef with green apple and brioche
- Lake Brienz trout with tomato jus and tarragon, served with braised vegetables
- Ravioli with alpine cheese from our own cow
- Bear crab with beurre blanc sauce, kohlrabi
- Contre-filet of veal with summer flowers, sauce with horseradish, egg sponges and veal spleen, served with three kinds of potatoes
- Swiss cheese from the trolley, Schlorzifladen and Belperknolle
- Apricot dessert variation
The four-course menu includes the beef tartare, the ravioli, the veal fillet and the Swiss cheese or the dessert variation.
Fondue Chinoise with all the trimmings
You can also make your guests happy with a meat fondue. The Bernese Oberland gourmet restaurant serves the popular Fondue Chinoise with three types of meat. It comes with 40 different delicious sauces and garnishes, crispy chips and fresh salads from the buffet.
Size of group
15 to 150 people
Implementation
all year round
Location
Near Interlaken
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map
Costs [CHF] |
incl. 8.1% VAT | |
| 4-course gourmet menu | 155.00 | /pers. |
| Fondue Chinoise | 45.00 | /pers. |
Included in the price |
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| - | Meal according to booking | |
| - | Personnel costs | |
Not included |
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| - | Drinks | |
Optional extras |
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| - | Decoration | |
